Boldú is a workshop located in the shopping center of l'Illa Diagonal. It was born in 1939 in Barcelona in the district of Gracia. His commitment is to make delicacies by hand with recipes of all life and with the best local ingredients. That's why there's none like it. Pure flours, fermented doughs and created by hand in a stone oven. Create a unique product with a flavor that will delight you. They look for simplicity, quality, craftsmanship, and openness.
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